Spice up your event with a treat your guests will love. A warm sangria. Especially toasty and welcome at an evening gala or chilly cocktail reception.
Delicious and way more creative than the red/white wine offering!
You can find lots of recipes on-line or buy a pre-made version. One of my favorites:
In a medium bowl, stir together 1 cup frozen peaches, 1 cup frozen cherries and 1/4 cup sugar.
Let stand until thawed (about 10 minutes)
In a medium pot. bring one 750 ml bottle dry red wine, and the fruit mixture to a simmer over med-high heat.
Remove from the heat and stir in 1/4 cup peach schnapps.
Feel free to add additional fruit. I love to add orange and lemon slices!